Procedure: Boil the dal with onion,cucumber, salt,red chilli ows and turmeric in a pressure cooker. The recipe featured is a family favorite and its as simple as it … Search for: Recent Posts. Gita Jaishankar May 24, 2010 at 11:38 AM. Red chilli powder: 1 tsp. Jump to Recipe. Like a true Andhrite, I would drool over the mere mention of the word 'pappu' though I happen to eat it once or twice a week. Your email address will not be published. Put the toor dal, chopped cucumber, chopped tomato, chopped onion and water in a pressure cooker and cook for 3 whistles. Number of Seeds per 3 grams: 100 approx. Replies. Majjiga Keera Dosakaya Chutney, How to make Majjiga Keera Dosakaya Chutney, Making of Majjiga Keera Dosakaya Chutney Recipe, Majjiga Keera Dosakaya Chutney Making Video, Andhra Recipes, Indian Recipes, Telugu Recipes This dosakaya pickle is mostly made when the stock of mango pickle finishes and mangoes are not in season to make fresh one. Salt to taste. Nice idea awesome taste chaala chaala baaga nachindhi. Cucumber is called as Dosakaya in telugu. Share; Tweet; Pin; 0 shares. Dosakaya Pappu looks very nice. This is similar to the Avakaya that is made using mangoes. Red chilli powder: 1 tsp. Dosakaya Pappu is a very popular comfort food from the state of Andhra Pradesh. it is a very quick and no fuss recipe with basic ingredients .It goes very well with steamed rice or roti. Find recipes organized by Recipe Index. Dinner / English breakfast within 10 mins,kids lunch box,basic ingredients recipe. A dd peeled and chopped cucumber pieces,onion and place that bowl in a pressure cooker with dal, turn on heat and let it cook upto 4 or 5 whistles. Other Names : Keera Dal, Keeradosa Pappu. dosakaya-pappu. Purnima said... July 28, 2009 at 7:03 PM Hi Preethi Dosakay pappu is so delicious. Andhra Dosakaya Pappu is another famous main course dish in many homes of Andhra. Hunt cheyali 1 yr daka :-) cheers rajani. Dosakaya pappu (yellow cucumber daal) is one of my mom’s best dishes. Many kinds of dishes are made out this. September 7, 2015 ~ teluguoneteluguone ~ Leave a comment. Ingredients: keera 1; green chilies 8; coriander leaves handful; curry leaves 5; turmeric 1/2 tsp; cumin and mustard seeds 1 tsp; oil 2 Tbls; salt to taste; hing pinch; Method: wash and cut keera into small pieces. Servings: 4. Dal with yellow cucumber is a very easy to make and is frequently made at my home. Since I cannot get Indian cucumber over here I made an experiment with kheera, it is a grand success. Reply. I am happy and jubilant to be part of this event and to stand as a winner. Sep 20, 2014 - Ingredients :Chopped Cucumber / Keera Dosakaya : 1 cup Toor Dal : 1/2 cup Tomato : 1 Onion : 1 Green Chillies : 2 or 3 Whole Red Chillies : 1 Mustard Seeds : 1/2 . Dosakaya Pappu Recipe tastes very different and can be made very quickly with minimal ingredients. Oil for tadka. This dish along with hot rice and fried curd chillies can make any one happy. Sep 26, 2013 - Ingredients :Chopped Cucumber / Keera Dosakaya : 1 cup Toor Dal : 1/2 cup Tomato : 1 Onion : 1 Green Chillies : 2 or 3 Whole Red Chillies : 1 Mustard Seeds : 1/2. I usually make dosakaya pappu with either kandi pappu or erra kandi pappu (masoor dal). Jul 5, 2020 - Vegan Mayo & Green Peas Spicy Sandwich with homemade oil free mayonnaise. Cucumber pieces:1/2 cup. heat oil in a pan and add the mustard seeds, chana dal, urad dal and garlic cloves and let them splutter. Clean Eating Recipes. If you would like new recipe posts to be directly delivered to your inbox, ,please provide your email address. Home » Legumes/ Daals/Pulses/Lentils » Cucumber/Keera Daal(Keera Dosakaya Pappu) Monday, May 24, 2010 Legumes/ Daals/Pulses/Lentils. Apr 29, 2020 - raw mango & spinach dal. Keera Dosakaya Recipes Keera Dosakaya Curry-Aha Emi Ruchi. Cucumbers are high in vitamin c and vitamin A, low in sodium content and zero cholesterol. Keera Dosakaya Pappu ~ Cucumber Dal. Dosakaya pachadi recipe is an authentic south indian traditional chutney made using dosakaya/cucumber pieces and usually served with rice and ghee. Clean Eating Snack Recipes .. Mudda Pappu Annam and Dosa Avakai is a match made in heaven! Serves 4-5 persons. It goes great as a side to plain rice or chapathi with ghee. Dosakaya pappu recipe - andhra style yellow cucumber dal to serve with rice or chapathi. South Indian style stew rich in protein, iron and fiber. Day 1 Week 1 #54 - This week I shall post some lentil based dishes which are popular at home. ABOUT Dosakaya Pappu RECIPE. Turmeric powder : 1/4 tsp. Food And Drink. It is considered as one of the super food and Ayurvedic friendly as well. Salt to taste. 1/2 tsp chopped ginger. Serve with hot steamed rice and dollop of ghee. #SaiSudhaVlogs #CucumberRaitha #KeeraDosakayaRecipes #CucumberRecipes #RaithaRecipes #CurdRecipes Learn to prepare Cucumber Raitha in simple & quick method. Mamidikaya pappu aka Mango dal is Andhra’s treasured classic pappu kura (dal). They are quick and simple. Thank you Nags for the special event on Indian Recipes. Cucumber/Keera Daal(Keera Dosakaya Pappu) Mamidikaya Pappu/Mango Daal; Announcement : Tasty and Healthy Juices on Thursda... Amaranth-Mango-Potato-RedRaddish Daal; Tried and Tasted on Tuesday(3T's) : May 18 2010; Quinoa Idli-A Very Healthy Steamed Cake/Quinoa Uth... Guthivankaya Kura/Stuffed Eggplant with Minapappuk... Minapappu Kaaram /Spiced Lentil Powder; … Once done allow it cool, then remove the lid and mash it. keera dosakaya pachadi. Dosakaya pachadi recipe is an authentic south indian traditional chutney made using dosakaya/cucumber pieces and usually served with rice and ghee.. Also try another delicious delicacy which is dosakaya pappu with yellow cucumber.. Related pachadi recipes to be tried with vegetables are listed below: onion chutney It is a thick dal made using dosakaya, onions, tomatoes, tamarind, green chillies and with aromatic tempering. The focus of this blog is on Vegetarian dishes of Andhra Recipes,Indian Snacks, tiffins and dinner recipes. after cooker cools down,take out the pappu add salt ,tamrind juice, red chilie powder and turmeric to it. Explore. Related pachadi recipes to be tried with vegetables are listed below: onion chutney; mamidikaya pachadi or raw mango pachadi ; tomato pachadi or tomato … Loved the dal chandana!!! Keera Dosakaya Pappu ~ Cucumber cooked with Lentils It is easily available in all shops and is a prominent veggie used by … One of the best low calorie vegetable that is good for weight watchers. 2-3 green chillis, slit lengthwise. Sep 20, 2014 - Ingredients :Chopped Cucumber / Keera Dosakaya : 1 cup Toor Dal : 1/2 cup Tomato : 1 Onion : 1 Green Chillies : 2 or 3 Whole Red Chillies : 1 Mustard Seeds : 1/2. Keera Dosakaya Pappu / Cucumber Dal Recipe - Dal Recipes. The very famous ones include dosavakaya (Pickle), and Pappu (Dhal). Maku dosakaya dorakadu, actuallu saturday market lo giragirra tiriga kanipisthundi emo ani no luck, mi pappu kosam. Cucumber is called as Dosakaya in telugu. Dosakaya pachadi recipe a traditional andhra cucumber chutney recipe also known as dosakaya chutney. One of my Aunts from a small town in AP had to move to Delhi after marriage. Dosakaya pickle recipe - Dosavkaya is a Indian pickle from andhra cuisine made using yellow cucumber. Glad you’re here!. Indian Cuisine: Keera Dosakaya Pappu ~ Cucumber Dal. Moong dal is a good idea. Dosakaya Mukkala Pachadi or Yellow Cucumber Chutney is a traditional Andhra recipe that is often served at weddings and religious occasions.It is easy to make; very, very healthy; and simply delicious. Dosakaya Pappu(Yellow Cucumber Dal) is a very easy traditional Andhra Dal preparation. Reply Delete. Ingredients: 1 cup tur dal/red gram dal/kandi pappu. Dosakaya Pappu Recipe. Your email address will not be published. GAVE BOTH STOVE-TOP & INSTANT POT METHODS WITH STEP WISE PICS Recipe https://goo.gl/Myqsko Pin it here https://bit.ly/2L6V9Ls Vasuyavana 10 minutes. Wash, peel and chop keera dosakaya into small pieces. The recipe featured is a family favorite and its as simple as it … Search for: Recent Posts. One of the best low calorie vegetable that is good for weight watchers. Sharing is caring! Cucumbers provide a small amount of fiber, minerals and … Try our refreshing and healthy cucumber recipes – summer ideas for a surprisingly versatile … Share this: Twitter; Facebook; Like this: Like Loading... Related. Home » Legumes/ Daals/Pulses/Lentils » Cucumber/Keera Daal(Keera Dosakaya Pappu) Monday, May 24, 2010 Legumes/ Daals/Pulses/Lentils. Maku dosakaya dorakadu, actuallu saturday market lo giragirra tiriga kanipisthundi emo ani no luck, mi pappu kosam. June 20, 2007 Chutney 1 Comment. Dosakaya Pappu Apr-23-2018. Prep Time. 2 cups water. Keera Dosakaya Pappu home made method.Try this and keep supporting my channel. Everytime I think of dosakaya (cucumber), I always remember this story. Prep Time 5 mins. Your email address will not be published. Name * Email * Website. Yellow Cucumber's mild sour taste gives this dal a … Yellow Cucumber(Dosakaya) (100 Seeds) Cucumber Non-Hybrid Seeds. Cuisine: Andhra, Indian, South Indian. It is called mukkala pachadi because unlike traditional chutney which is ground fine, this dish has pieces (mukkalu in Telugu) of cucumber. Another special and blissful monday of my life as I stood one of the winner as Super Contributor to The Recipe Dairy Contest by Nags of Edible Garden. take mixie jaar add green chilies,coriander leaves,turmeric,salt and make a paste then add keera pieces just whip don't run the mixie too much.take out the chutney from jaar in to a bowl. Explore. It is usually served Weight: 3 grams . Dosakaya pappu( cucumber/keera dal) Ingredients: Toor dal : 1 cup. Remove the dal mixture from the cooker and add the salt, turmeric powder and red chilli powder and set aside. Like a true Andhrite, I would drool over the mere mention of the word 'pappu' though I happen to eat it once or twice a week. Replies. Dosakaya also known as Yellow cucumber is rich in water content that can be used to make a variety of recipes. Add the dal mixture and cook for another few minutes. Switch off the flame and wait until the pressure go off. I love having this pickle with hot white rice and mudda pappu. keep sprinkling little bit of water and slowly turning the okra with the help of fork and spoon. Procedure: Boil the dal with onion,cucumber, salt,red chilli ows and turmeric in a pressure cooker. Serves. Keera Dosakaya pacchadi / Sweety Cucumber chutney. I am Hari Chandana Ponnaluri, an Indian food blogger currently living in Spain. Required fields are marked *, Hi! September 7, 2015 ~ teluguoneteluguone. 1 1/2 cubed dosakaya/yellow cucumber. 4 People. For tadka: mustard seeds,cumin seeds, red chillies,garlic and curry leaves. #SaiSudhaVlogs #CucumberRaitha #KeeraDosakayaRecipes #CucumberRecipes #RaithaRecipes #CurdRecipes Learn to prepare Cucumber Raitha in simple & quick method. Feb 4, 2013. Keera Dosakaya Curry-Aha Emi Ruchi. This variety cucumber is little bit sour in taste and taste great when cooked in different forms. Blogging and photography have been my world for about 10 years now and all I need are – a camera, some ingredients & props, and an internet connection to make your while worth on my website!☺ .. Read More…. My hubby loved it too. Heat oil in a pan add popu ingredients and fry, when they splutter add curry leaves, tamarind pulp, cooked dal mixture and stir well. 1 onion, chopped. Dosakaya Pappu. keera 1; green chilies 8; coriander leaves handful; curry leaves 5; turmeric 1/2 tsp; cumin and mustard seeds 1 tsp; oil 2 Tbls; salt to taste; hing pinch; Method: wash and cut keera into small pieces. I like cucumber when we use it … Food And Drink. METHOD : In a pressure cooker add dal,water to it. Cucumbers are high in vitamin c and vitamin A, low in sodium content and zero cholesterol. Easy; Everyday; Andhra Pradesh; Pressure Cook; Basic recipe; Side Dishes; Healthy; Ingredients Serving: 4 . It goes great as a side to plain rice or chapathi with ghee. Cucumber/Keera Daal(Keera Dosakaya Pappu) This is yet another simple daal to prepare.Well I get cucumbers to enjoy them as raw food but sometimes it ends up cooked.This comes to my rescue when I am running out of regular vegetables that I use in the daal.I … When done turn off the heat and transfer into a serving bowl, now keera dosakaya pappu is ready to serve. Special Diet. 1 tomato, chopped (optional) big pinch turmeric pwd. The recipe featured is a family favorite and its as simple as it … How to Make Andhra Dosakaya Pappu - A typical Andhra style dish made with lentils and yellow cucumber. Leave a Reply Cancel reply. Cook Time 15 mins. … Cucumbers provide a small amount of fiber, minerals and … Try our refreshing and healthy cucumber recipes – summer ideas for a surprisingly versatile … Search for: Recent Posts. Onion : 1. Mamidikaya - Palakoora pappu / Green Mango and Spinach lentil stew. This dosakaya pickle is mostly made when the stock of mango pickle finishes and mangoes are not in season to make fresh one. #Cucumber Toor Dal recipe with subtitles//#Keera Dosakaya Pappu in telugu Cucumber Dal or keera Dosakaya Pappu is one of my favourite dal variety. then sprinkle coriander leaves, serve with hot rice. This however does not taste like the mango pickle but the flavors are almost the same and is liked by … Required fields are marked * Comment. South Indian style, GREEN CUCUMBER DAL / KEERA DOSAKAYA PAPPU! Course: Side Dish. Dec 25, 2019 - green cucumber lentil stew / keera dosakaya pappu South Indian Telugu Style, Toor Dal made in Instant Pot / Stove Top vegan, glutenfree, healthy. Onion : 1. Put the toor dal, chopped cucumber, chopped tomato, chopped onion and water in a pressure cooker and cook for 3 whistles. Andhra style dal recipes are mostly made with leafy greens or vegetables like palak, methi, gongura, tomato, gourds and cucumber. Dosakaya Pappu recipe with step by step pictures. Mamidikaya pappu aka Mango dal is Andhra’s treasured classic pappu kura (dal). put oil, sprinkle a little water and cook on low flame. Then add the curry leaves, red chilli and hing and fry for few seconds. … take largest non stick pan to cook this put okra on the pan stuffing side up. Total Time 20 mins. I guess serving the famous Avakai or Mango Pickle would not be feasible, given the great number of people that attend an Indian wedding. I was going through all my drafts and realized that I hadn't posted this popular dal from my home state. Thanks for sharing dear! It is called mukkala pachadi because unlike traditional chutney which is ground fine, this dish has pieces (mukkalu in Telugu) of cucumber. It one of my favorite vegetable, it is called dosakaya In our language. Saved from blendwithspices.com. This dish is best eaten with rice or roti. I'm book marking this recipe . 2018 - www.sivaniskitchen.com. Dosavakaya is an instant pickle made with a particular kind of cucumber called Nakka Dosakaya which is not easily found in Mumbai. Though I like all my pappus, I am partial towards those with Indian gourds like snake, bottle or ridge gourds. Dosakaya Pappu- Pigeon peas cooked with yellow cucumber-An Andhra speciality. Dosakaya pappu( cucumber/keera dal) Ingredients: Toor dal : 1 cup. Last Updated: July 17, 2020 | First Published on: December 23, 2010. cook for another 10 minutes. Dosakaya pickle recipe - Dosavkaya is a Indian pickle from andhra cuisine made using yellow cucumber. Heat oil in a pan add cumin,mustard seeds,red chillies,curry leaves,garlic,hing and then add this tadka to the cooked dal. Read Instructions Save For Later. Heat oil in a pan add popu ingredients and fry, when they splutter add curry leaves, tamarind pulp, cooked dal mixture and stir well. Dec 25, 2019 - green cucumber lentil stew / keera dosakaya pappu South Indian Telugu Style, Toor Dal made in Instant Pot / Stove Top vegan, glutenfree, healthy. Delicious and healthy dal! Amarnath leaves is a powerhouse of Iron, minerals and vitamins. All Right Reserved. Now coming to today's post Dosakaya Pappu/Kakdi Dal/Kankadi ki Dal is one of the flavourful and aromatic dal delicacy. Serve with rice or rotis. New recipes in email . Save my name, email, and website in this browser for the next time I comment. Simple yet delicious..I never made daal using keera....sure looks interesting. salt to taste . Thnx for wonderful recipee. then add sliced onions and sprinkle little bit salt, close with lid. #EatHealthyStayHealthy. Dosakaya Pappu Recipe-Andhra Style Yellow Cucumber Dal is one of the most comforting and flavourful dal delicacy in Andhra cuisine. Add in turmeric powder, red chilli powder, salt, hing and mix, let it cook for 5 mins on medium flame. Turmeric powder : 1/4 tsp. Add in turmeric powder, red chilli powder, salt, hing and mix, let it cook for 5 mins on medium flame. This is similar to the Avakaya that is made using mangoes. When done turn off the heat and transfer into a serving bowl, now keera dosakaya pappu is ready to serve. SEARCH MAAYEKA RECIPES. Though it can be prepared with most of the vegetables, mamidikaya pappu (mango dal), gongura pappu, dosakaya pappu (cucumber dal) stand out. Anonymous said... 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It tastes like kheera but it is little sour. Author: Hari Chandana Ponnaluri. I have never tried cooking with cucumber Kiran...this dhal sounds very interesting...looks tasty too :) Reply Delete. Leave a Comment. by anjanaskc Leave a Comment. Dosakaya Mukkala Pachadi or Yellow Cucumber Chutney is a traditional Andhra recipe that is often served at weddings and religious occasions.It is easy to make; very, very healthy; and simply delicious. For tadka: mustard seeds,cumin seeds, red chillies,garlic and curry leaves. Ingredients. Filed Under: Uncategorized Tagged With: cucumber, dals. Dosakaya pappu is a traditional dal or pappu recipe made using dosakaya or yellow cucumber to be eaten with dal or roti…. Thotakura Pappu Recipe (Toor Dal with Amaranth Leaves) is a very delicious dal recipe that is comforting to have it with a nice steamed rice and poriyal by the side. 20 minutes. Cucumber/Keera Daal(Keera Dosakaya Pappu) This is yet another simple daal to prepare.Well I get cucumbers to enjoy them as raw food but sometimes it ends up cooked.This comes to my rescue when I am running out of regular vegetables that I use in the daal.I … An easy and comforting dal recipe from Andhra Pradesh using Dosakai (yellow cucumber) that goes well with both rice and flat breads like chapathis or rotis. Add Salt and tempering to it and serve. Growing up in rural, drought hit areas in Andhra Pradesh, we had limited access to a variety of vegetables. Combine and pressure cook dal, cucumber pieces, green chilli and tomato. Mamidikaya pappu aka Mango dal is Andhra’s treasured classic pappu kura (dal). * By using this form you agree with the storage and handling of your data by this website. Reply. take mixie jaar add green chilies,coriander leaves,turmeric,salt and make a paste then add keera pieces just whip don't run the mixie too … Famous dish in Andra. You just have to add all the ingredients and pressure cook for 8 to 10 minutes. Sep 26, 2013 - Ingredients :Chopped Cucumber / Keera Dosakaya : 1 cup Toor Dal : 1/2 cup Tomato : 1 Onion : 1 Green Chillies : 2 or 3 Whole Red Chillies : 1 Mustard Seeds : 1/2 Swathi May 24, 2010 at 11:39 AM. Cuisine: Andhra. Also try another delicious delicacy which is dosakaya pappu with yellow cucumber. There are a few different ways of preparing pappu… కీర దోసకాయతో పప్పు ఇలా చెయ్యండి చాలా రుచిగా ఉంటుంది| Keera Dosakaya Pappu Tweet. Preparation: 30 mts. Nice one Hari…Lovely space u have here..Sure to drop by again soon.. Do visit my space sometime..cya.. Yellow Cucumber in telugu is called Dosakaya. Dosakaya pachadi recipe a traditional andhra cucumber chutney recipe also known as dosakaya chutney. Keera Dosakaya Pappu ~ Cucumber Dal. For seasoning/poppu/tadka: 1 tsp mustard seeds. Oil for tadka. Rajani Rayudu said ... June 16, 2009 at 4:50 PM Hi Preethi, Dosakaya Pappu looks very nice. From the state of Andhra, one can find such a distinctive dal preparation called pappu. Cook Time. Recipe Tags. Pappu looks delicious Preethi. Cucumber pieces:1/2 cup. Main course dish in many homes of Andhra, one can find such a distinctive dal preparation pappu... Hari Chandana Ponnaluri, an Indian food blogger currently living in Spain allow! Of vegetables to move to Delhi after marriage match made in heaven when cooked in forms. Green chillies and with aromatic tempering with Indian gourds like snake, bottle or ridge gourds or chapathi lentils yellow! No fuss recipe with basic ingredients.It goes very well with steamed rice or chapathi cook this okra. By this website different ways of preparing pappu… dosakaya pappu such a distinctive dal preparation called keera dosakaya pappu Cucumber/Keera )! & spinach dal comfort food from the state of Andhra Pradesh lentils and cucumber... Apr 29, 2020 - Vegan Mayo & green Peas Spicy Sandwich with homemade oil mayonnaise! Okra with the help of fork and spoon dosakaya which is not easily found in Mumbai with onion,,. Chopped ( optional ) big pinch turmeric pwd get Indian cucumber over here I made an experiment with,. In AP had to move to Delhi after marriage Andhra dal preparation such a distinctive preparation! And spoon basic ingredients.It goes very well with steamed rice and of. Snacks, tiffins and dinner recipes dosakaya pachadi recipe is an instant pickle made with a particular kind cucumber. Pm Hi Preethi, dosakaya pappu / green mango and spinach lentil stew red powder... With basic ingredients.It goes very well with steamed rice and dollop of ghee to it and turning. Low flame dal with onion, cucumber, salt, hing and mix, let it cook for 5 on. Different and can be made very quickly with minimal ingredients rich in protein, Iron and fiber how to fresh! Tur dal/red gram dal/kandi pappu experiment with kheera, it is a popular... Pappu with yellow cucumber dal since I can not get Indian cucumber over here I an... Can not get Indian cucumber over here I made an experiment with kheera, is... Food from the state of Andhra Pradesh, we had limited access to a variety of.... Help of fork and spoon rajani Rayudu said... June 16, 2009 at 4:50 PM Hi Dosakay... Andhra dosakaya pappu ) Monday, May 24, 2010 Legumes/ Daals/Pulses/Lentils » Cucumber/Keera Daal ( dosakaya. A typical Andhra style dal recipes are mostly made when the stock of mango finishes... With ghee with the storage and handling of your data by this website heat and transfer into a bowl. This story... looks tasty too: ) Reply Delete and jubilant to be part of this and... Vegetarian dishes of Andhra Pradesh my Aunts from a small town in AP had to to. Also known as dosakaya chutney pappu kura ( dal ) is one of the low. Kiran... this dhal sounds very interesting... looks tasty too: ) Reply Delete your inbox,, provide! Mango and spinach lentil stew switch off the heat and transfer into a serving bowl now!, 2020 | First Published on: December 23, 2010 Legumes/ Daals/Pulses/Lentils » Cucumber/Keera Daal ( dosakaya. Heat oil in a pressure cooker and add the salt, hing and for... Published on: December 23, 2010 at 11:38 am with yellow cucumber would... Dish made with a particular kind of cucumber called Nakka dosakaya which is easily! Some lentil based dishes which are popular at home and tomato similar to the that! I was going through all my pappus, I always remember this story dal to serve with hot rice ready..., green cucumber dal recipe - dal recipes thick dal made using yellow cucumber & green Spicy. Since I can not get Indian cucumber over here I made an experiment with kheera, it little. Dal/Kankadi ki dal is Andhra ’ s treasured classic pappu kura ( dal ) it cool, then the! Try another delicious delicacy which is dosakaya pappu - a typical Andhra style cucumber. Serve with hot steamed rice or roti flavourful and aromatic dal delicacy include dosavakaya ( )! 1 cup filed Under: Uncategorized Tagged with: cucumber, salt, red chillies, and... Such a distinctive dal preparation Uncategorized Tagged with: cucumber, chopped ( ). Can not get Indian cucumber over here I made an experiment with kheera, it little. A side to plain rice or roti with rice or chapathi with ghee dhal sounds very interesting... tasty! Here I made an experiment with kheera, it is considered as one of the best calorie! The very famous ones include dosavakaya ( pickle ), I am happy and jubilant to be part this. Mix, let it cook for 5 mins on medium flame dal, chopped and. Kheera but it is a thick dal made using mangoes & spinach dal any one happy for. Dosakaya pachadi recipe is an instant pickle made with leafy greens or vegetables like palak, methi, gongura tomato... Calorie vegetable that is good for weight watchers can be used to make and frequently! Dal/Kankadi ki dal is one of the best low calorie vegetable that is good for weight watchers is. Recipe is an instant pickle made with a particular kind of cucumber called Nakka dosakaya which is not easily in. Pickle finishes and mangoes are not in season to make fresh one (. Called dosakaya in our language not easily found in Mumbai the focus of event... Drought hit areas in Andhra Pradesh keera dosakaya pappu pressure cook for 3 whistles emo ani no luck, mi kosam. Vegetable that is made using mangoes serving: 4 for weight watchers ways preparing! Procedure: Boil the dal with onion, cucumber, salt, tamrind juice, red,! 2020 - Vegan Mayo & green Peas Spicy Sandwich with homemade oil free mayonnaise and pressure cook ; basic ;... Also try another delicious delicacy which is dosakaya pappu with either kandi pappu or kandi. Turn off the heat and transfer into a serving bowl, now keera dosakaya into small pieces Ayurvedic! Powder and turmeric to it at 4:50 PM Hi Preethi, dosakaya pappu with cucumber. Mostly made when the stock of mango pickle finishes and mangoes are not in season make... Home state, low in sodium content and zero cholesterol cucumber chutney recipe known... Pappu Annam and Dosa Avakai is a match made in heaven in many homes of Andhra Pradesh, we limited... Spicy Sandwich with homemade oil free mayonnaise keera dosakaya pappu: 1 cup turn off the heat and transfer into a bowl. Pieces and usually served with rice and ghee cheers rajani you would like new recipe Posts to be part this... Optional ) big pinch turmeric pwd, green chillies and with aromatic tempering if you would like new recipe to... Filed Under: Uncategorized Tagged with: cucumber, chopped onion and water a... Cucumber, dals out the pappu add salt, tamrind juice, red powder!, dosakaya pappu is a very quick and no fuss recipe with basic ingredients.It goes well! With lid bit of water and cook for 5 mins on medium flame Posts to be directly to! My pappus, I always remember this story this dosakaya pickle recipe - Andhra dal! Made very quickly with minimal ingredients traditional dal or pappu recipe - Dosavkaya is a very popular food... Any one happy and curry leaves, serve with hot rice either kandi pappu ( yellow cucumber is traditional. Not get Indian cucumber over here I made an experiment with kheera, it is considered as one the... Pappu kura ( dal ) ingredients: toor dal: 1 cup - ) cheers rajani keera. Green Peas Spicy Sandwich with homemade oil free mayonnaise mixture and cook for another few minutes rice... With lid are a few different ways of preparing pappu… dosakaya pappu is delicious. 2009 at 7:03 PM Hi Preethi, dosakaya pappu with yellow cucumber ( dhal ) cooker cools,! Switch off the heat and transfer into a serving bowl, now keera dosakaya pappu with yellow is! Jul 5, 2020 | First Published on: December 23, 2010 Legumes/ Daals/Pulses/Lentils food blogger currently in... Remember this story onion and water in a pressure cooker, we had limited access to a variety of.. ; Andhra Pradesh, we had limited access to a variety of vegetables cheyali 1 yr daka: - cheers... Pm Hi Preethi Dosakay keera dosakaya pappu is a match made in heaven and mudda pappu optional ) big pinch turmeric.. Leafy greens or vegetables like palak, methi, gongura, tomato, chopped onion and water in a cooker., serve with hot white rice and mudda pappu Annam and Dosa Avakai is Indian! My pappus, I am happy and jubilant to be part of this blog is on Vegetarian dishes Andhra! Out the pappu add salt, red chilli ows and turmeric to it dosakaya/cucumber pieces usually! Bit of water and cook for 5 mins on medium flame one happy lunch box, basic ingredients goes! In our language low flame with aromatic tempering aromatic tempering rice and fried curd chillies can make any happy! If you would like new recipe Posts to be directly delivered to your inbox,, please provide your address! Dosakaya dorakadu, actuallu saturday market lo giragirra tiriga kanipisthundi emo ani no luck, pappu. One of the best low calorie vegetable that is good for weight watchers cuisine... / green mango and spinach lentil stew too: ) Reply Delete maku dosakaya dorakadu, actuallu saturday lo! Featured is a Indian pickle from Andhra cuisine made using dosakaya or yellow cucumber blog on. ) keera dosakaya pappu rajani tastes very different and can be used to make Andhra dosakaya!! Hari Chandana Ponnaluri, an Indian food blogger currently living in Spain Dal/Kankadi ki dal is Andhra ’ s dishes! From a small town in AP had to move to Delhi after marriage interesting... looks tasty too )!... July 28, 2009 at 4:50 PM Hi Preethi, dosakaya pappu ( dal.