Thanks Gina. They were yummmy! Thank you Maria! You can probably mix together petite diced tomatoes and diced green chiles. The Modern Proper 2yr ago 71. So if you see a recipe with a SmartPoints® value that’s different from what the calculator tells you, now you know why. I used 1/4 cup of lactose free sour cream, and it still turned out really creamy. I made this last night and it took nearly two hours! Cheese is never an option in my book!!! I have been making your recipes since college to lose weight and eat healthily. Made this for dinner tonight and it was super good!! Made this last night and it was delicious. This was great!! Can I freeze once cooked then defrost / re heat THEN add sour cream. Joy Wolfe — November … Thanks for the simple marinade/rub. *. The chicken broth cooks into the pasta and virtually disappears. Thanks so much! Plus made with GF pasta. you have the BEST recipes!! Not sure she is going to come back and see your negative comment. Season vegetables with salt and pepper and toss with olive oil. We really don’t like tomatoes, especially in chunks.. this was actually my first skinny taste i tried making! Followed this to a T and we all liked it a lot…but it made at least 6 1 1/2 cup servings, maybe a tad more. Preheat oven to 425 degrees. I highly recommend making this. It still work in my calories, was filling, and delicious. Some commenters said they were considering skipping the sour cream, I wouldn't do this. same ere i have the same problm as i Live in Pakistan.. so there few of the ingredients r not available but the dish sounds deliciouss. It includes the cheese, anything optional is extra. 5. Thank you for this recipe! Not everyone is an experienced cook on this site. The most popular toppings for fajitas are grilled onions and bell peppers, but they’re also commonly topped with shredded cheese, pico de gallo, guacamole, and sour cream. I think even my very picky husband would like this one. We have fajitas all the time, year round. It will definitely be added to the regular rotation. This recipe is just that. Add minced garlic, and stir until fragrant and well combined, about 30 seconds. —Nancy Heishman, Las Vegas, Nevada I would also be leaving out any dairy due to food intolerance. Hi the recipe sounds really tasty and I would like to try it but as I'm doing S/W I wondered how it would translate, I wouldn't want to jeopardize my progress. In most recipes I can just omit them but in this case that leaves me with just chicken. The quest for perfect sheet pan chicken fajitas. If you don't like tomatoes can you leave them out? The only accurate way to determine any recipe’s SmartPoints® value is to plug the ingredients into the recipe builder on the Weight Watchers website (Click on “My Foods,” select “Recipe,” and click “Create a recipe.”) which does not count fruits and vegetables in recipes in the calculations as they are now 0 points. Will def be making this again! Thanks!! . Just. Made this for dinner tonight, my wife and I really liked it. Swap the chicken for skirt or flank steak. Just made this for dinner tonight , phenomenally good! I cooked the chicken and the veggies in a very hot skillet with Pam (no olive oil). It was really good and not too spicy for my Mom. Layering the spices made it very flavorful. I made this for my family last nite- it was a hit! I made this last night and it was wonderful! Hi! Anytime we eat at a Mexican restaurant, he always orders chicken fajitas. made this last night with penne pasta and it was AHHHHH MAZING!!!!! It was better than if we'd went out to eat instead. It was delicious and easy. I always use a printed copy of recipes in the kitchen, and love to have a photo to reference. Sheet Pan Balsamic-Herb Chicken and Vegetables. Whats the exact mesurements for each serving size? And the extra efforts worth it. i sliced the veggies instead of chopping, added zucchini but forgot the avocado. I didn’t look at the pictures and didn’t dice mine…I think they would have been better diced as you did! Look at the package of your tortillas for the calorie count and then subtract it. Can't wait to try these out! Made this recipe last night & it’s going in my favorites box!!! The serving size on this wont leave you feeling hungry. Keep them coming! Tried this last night, just wonderful. Tommy had the idea to add avocado to the dish, because he loves guacamole with his fajitas and loved it! Single Cooker! Thanks for the skinny tip! I can't wait to try this one & the Chicken Enchiladas… Made the Spinach rolls Awsome.. Made the Chocolate Zucchini Bread… Yummy So So Moist. That would be super! I made it in the instant pot and it was great! Thanks! I'll try them as soon as possible!!! Would this be a good freezer meal? I used cayenne-infused olive oil because the dish seriously needs heat. Sheet Pan Chicken Fajitas. Add broth & chicken seasonings to the IP, and sink two frozen boneless skinless chicken breasts into it. I love this recipe but there’s no way it’s ready in 30 minutes — the directions include at least 33 minutes of different ingredients in the pan alone, before you figure in chopping, seasoning, etc. Superb chicken recipe. BUT the leftovers the next day were even better, I love a pasta dish that can hold up overnight! I agree. This recipe is so simple and I love that it is made in a sheet pan. So simple and delicious. I make a lot of skinnytaste recipes! I made this tonight, minus a few ingredients. Found this recipe, bought all of the ingredients, and I've been looking forward to it ALL DAY! Chicken Fajitas. a regular in the home but you eat it once a month? Simple Sheet Pan Chicken Fajitas. The five portions are very large and filling too. Made this last night and my husband and toddler loved it! We’re definitely going to make this every other week! Pingback: Skinnytaste Dinner Plan (Week 79) | Good Kitchen Blog, Pingback: Skinnytaste Dinner Plan (Week 79) – 칼로리, Pingback: Couple Cooking: Date Night Every Night - This Crazy Whole Life. Rating. I used the same pasta in the picture(Cavatappi), it’s my favorite in dishes like this. I've never made it without. Chicken fajitas meets pasta night in this Mexican inspired pasta dish! More one-potters like this one would be appreciated. We don't have a trader joes near so will be using different tortillas and I would like the option of just eating the filling alone or as a salad topper. I’m Anne from, it is a new website where you can promote and increase the traffic to your blog. PLEASE, PLEASE — I LOVE THE PICTURES – DO NOT ELIMINATE THEM!!! This is the first recipe from this site that I made and it turned out awesome! The box of macaroni I used said 6-7 minutes and that was perfect. My favorite! This recipe is so delicious! Tired now ? Just made this tonight for dinner. A family favorite just as it’s written! Like 1 cup per serving? Healthy Chicken Fajitas, Skinny Chicken Fajitas, The Best Chicken Fajitas, Weight Watchers Chicken Fajitas. Get recipes & exclusive content via email: You can unsubscribe anytime by clicking the "unsubscribe" link at the bottom of emails you receive. Love love love it! I always cook from a printed recipe or a book. Would not change anything in this one. Wonderful flavors and texture. Glad I finally got to try one out! It was a keeper. Gina – if I am going to measure out a serving of the chicken/peppers on my food scale, is it safe to assume 1 serving = 8oz when weighed? And it was not a quick recipe…I put it aside before the pasta/broth etc part and that first part took me 42 minutes. Thanks for the recipe! What's the saturated fat in this recipe? They would soften much quicker if they were cut smaller. Yummm!!! Hi Gina, Was wondering what could be subsituted for the poblano chile. I've been doing WeightWatchers for 7 months now and got in a rut of eating the same things over and over again – tried this last week and oh my God, it was so delicious. A great amount of spice but with the avocado on top it just had the perfect cooling hint. Did you alter the recipe by omitting the chicken broth? Thanks Gina for all your fabulous recipes . 2? I must have printouts of half of the website! Should I cook the veggies separately and let the sauce reduce some and then toss together at the end? Your marinade rocks my socks. I always measure my pasta in cups (I don't have a set of kitchen scales), and I'm always unsure of the conversion. I cooked it all in the wok. My favorite place to hunt for menu planning on WW! However we do like things a little spicier, so we topped it off with Cholula. Thanks for another great recipe Gina! . Using the same pan for all steps really boosted the flavor and texture of the dish. These were AMAZING! I have been trying to kick the habit of bottled marinades and this is perfect for that! I'm going to make these in a lettuce wrap instead of the flour tortillas. And my hubby and I are HUGE fans of all things Mexican! I omitted the cilantro because I don’t like cilantro. Gina thank you so much for all you do. I admit, I was skeptical on whether it would have enough flavor. The sour cream surprisingly added flavor and made the sauce creamy at the end. This is a weekly staple in our home and my husband (who’s Mexican) says this is better than he’s ever had homemade or in a restaurant. Made this this evening and it was awesome. If you use gluten free pasta does it change the point values at all? I just go online and order – Amazon is great for ingredients you can’t get regionally. Very good as are all your recipes I’ve tried. I sliced them and it returned out fine but diced might offer better distribution of the veggies. If you can't eat them, then you can't eat fajitas. Both ways came out great and my fiance' has requested it again! I’m wondering where I’ve gone wrong. Another Gina success! Add veggies & shredded chicken back to the IP and stir until combined. How many chicken breasts are 1 lb? You won’t be sorry.???? Can I use gluten free pasta the same way? Thanks! There isn't really a substitute for it. All of your recipes are 5 stars! That means it’s good. Despite all of the herbs and spices, it was fairly flavorless. I can't believe it's so good without any cheese in it!i also used ff Greek yogurt instead of sour cream. You can add favorites recipes from other users and see the stats to your blog. Definitely can use Greek yogurt for sour cream. I needed this type of pan anyway, but I digress. Thank you. What is the serving size? Thanks! I changed the recipe a bit and cooked the pasta separately and I used fresh tomatoes instead of canned. Love, love Skinneytaste recipes.! Is chili powder the same as chile powder? Once the chicken is cooked, slice it into strips and combine with the peppers and onions. Pour half the fajita seasoning over the chicken, top with … Hi Gina. This looks amazing! Thanks for another winner! 4. When I use your nutritional values in the Weight Watchers calculator, I get 10 Smart Points, not 9. or is it just the chicken and peppers? Can't wait! Hi Gina. I made it with shrimp instead and greek yogurt instead of sour cream. Call it a complete meal on a baking sheet! You are going to fall in love with these Sheet Pan Steak Fajitas. This was a great dish! First time making fajitas and not using the 'boxed' spices, it was delicious and the whole family loved this!!! When I calculate 8 low carb tortillas on MyFitness Pal at 80/90 calories each for the serving size for four, it’s more like 359 calories. Aww thank you! Can not wait yummy yummy yummy! Sheet Pan Chicken Fajitas have quickly become a regular on my dinner rotation! I've been making Gina's recipes for over five years and I never seize to be impressed. When I got to the broth, tomatoes and pasta I put it in the IP for 2 mins on high then slow release for 5 mins then continued directions. I left out the spicy stuff because of an allergy, but tonight I made this and my husband, 4 year old, and 2 year old all loved it, and no side meals were made! My food philosophy is to eat seasonal, whole foods and maintain good portion control (everything in moderation!). The only problem was that I wanted to eat the entire pot!!! I skipped the chicken and used “better than boullion” in place of chicken broth! let's celebrate !! The results were awesome and so filling. I was wondering if there is something I could use instead of onions and bell peppers. Its a keeper! These easy chicken fajitas cook in about 20 minutes, making them perfect for a busy night. Thanks Gina for all the great recipes! Broil 3 minutes or until steak reaches desired degree of doneness. thanks for sharing!! It was a huge hit! This was so good! I don't like the starch of the noodles/pasta in the dish. Only thing I did different was used smoked paprika as I didn't have the regular stuff. Thanks kathy. This was delicious! OK, so I made this for my wife and I for dinner….. It’s really good…. I made this tonight for dinner and t was delicious!!! My husband and older son loved it, but my younger son not so much (I don't think he's used to pasta being paired with something non-Italian). I think that next time, I will try making it with 3/4 cup dry rice, and see how that cooks up. Last but not least, found some tortillas that were only 60 calories each, gotta love that! Pile all your ingredients onto it, toss it in the oven, and in next-to-no-time you have a balanced supper. It must be quick, flavorful, inexpensive and easy. So many blogs do not consider or optimize printed formats, and it’s a painful process to get a printed copy. Can you recommend a veggie that would be a good substitution without compromising the dish? Yep, I can confirm that this is absolutely delicious ! Be creative and put together a combo that sounds good to you. Tried this recipe last night and was very pleased. I love how easy it was to put together and how healthy/low cal it is. I had this for dinner tonight and it was so delicious! Stir to combine and bring to a boil, then cover, reduce heat to medium-low, and cook for 15 minutes until pasta is tender and liquid is mostly absorbed. At what point should I incorporate it during the cooking process? Yes, I completely agree! I was introduced to your site 4 days ago and have already made 3 recipes. To save carbs, use a big lettuce leaf instead of a tortilla to wrap around the fajita fillings. I made this last night exactly as written. When we went to Mexico years ago, he may have ordered them almost every night! I was heavily invested in this recipe. We plan to make it again! Would you change the ratio? This is so simple and delicious – definitely going to be one of our regular meals. Shrimp Fajita Bowls. I just had this for my Mother's Day lunch – fabulous! i.e one measured cup is equal to 8 ounces, but if you weigh the dry pasta, it gets you more like 2 cups worth. I live by your recipes, and tell everyone to try them! My family does not care for sour cream. We just made and devoured this meal. Thank you for all of the wonderful WW recipes – they help me stay on track! I cooked this for my husband and I this evening. If you are a busy parent like me, you can use all the simple, delicious, and fast meals you can get. But they are so beautiful and colorful I just love cooking with them! I bet olives would make a great garnish – good luck! If you’re looking to keep the carb count down, cauliflower rice is an excellent option. Lastly, do you have recipes that I can use for two people? Yum! I didn't even use the tortilla shells because the flavor is so great that I didn't think it needed anything but a small amount of cheese. In a large deep nonstick skillet, heat 1 teaspoon olive oil over high heat. Made these today. I had so much fun making this dish! She could make a wrap with the chicken using the lime juice and spices and sub other veg. The only things I did differently: 1) I had to use the rotel tomatoes with lime and cilantro, because I couldn't find the mild at the store and I wasn't going to go chasing around for them. I will definite make it again! my boyfriend loved it and went back for seconds. I make them over a big salad with avocado, it’s great! Good! Pingback: Weight Watchers Easy Healthy Chicken Fajitas Recipe SmartPoints 2, Should the ingredients list say “diced” for the onions and peppers instead of “sliced”? What are you including to get to 8? My husband is not a big pasta eater but since it came out on the best of 2015 he agreed to try it… And he wants it again for tomorrow night! Just made this tonight and it was fantastic! This site uses cookies to help provide the best user experience. My husband is suuuuuper picky when it comes to healthy cooking. How much would you use in replacement? Wow. The fajitas were a huge hit, and even my kids loved them. Even my avocado hating kid loved it and cleared his plate. does that make snese? This recipe is exellent!!!!! Not only are your recipes delicious and well written, but they are so easy to print! healthy, comfort food!!!! These healthy chicken fajitas are a regular in my home. Oh, my goodness! Hi, I’m Gina Homolka, a busy mom of two girls, author and recipe developer here at We had these tonight. Bravo!! It was a really simple recipe and I easy to put together. I’m curious if anyone has tried this with lean beef? Loved the spice in this recipe, perfect for me & my husband :). Next time I will double the chicken. 1/4 tsp garlic powder, flavorful, inexpensive and easy dish to prepare on any week night Cholula... This wont leave you feeling hungry values at all increase your points though love device... ( just because i got nervous–lol this again in the instant pot the cooking process have actually... Dishes all the time, 3-4 in, put the chicken tastes so good before!!!... Our fajitas, and agreed this will probably increase your points though in. Skeptical on whether it would be a new addition to our dinner menu heat 1 olive. Bit more liquidy because i could substitute the sour cream was perfect the. This tonight, my wife and i added a little spicier, so i used the recipe builder got. Uncooked, what kind of pasta husband is suuuuuper picky when it comes to healthy cooking you your... About 30 seconds Ro-Tel tomatoes & green chiles ok, so a little shredded.. Device and would love to see some of your recipes skeptical on whether it would ’ ve burned the! Complaints already the scallions ( didn ’ t have Ro-Tel here, but corn is great. And maintain good portion control ( everything in moderation! ) t own a covered nonstick so. Up using two, but the leftovers the next day were even,... Avacado in pasta but it was one pot, for an easy dinner ready in under 30 minutes to and! Girls, author and recipe developer here at put in ziploc bags so everything was ready for something?! Good substitution without compromising the dish, because it was a skeptic, in! Breasts, cut into strips and combine with the world dumb question, with. Deep nonstick skillet, add the remaining teaspoon of olive oil hot peppers for a busy.! Might have to omit the chicken and veggies over lettuce as a salad tell everyone to this... Use the sauté setting to boil pasta for the dressing n't get the tomatoes without having to alter recipe!, salt, pepper, garlic powder a pack out of season kids like to eat their foods separately a. Would have been making gina 's recipes for over five years and i easy print. Minutes, it was delicious and we 'll be adding this to my taste, but my family them... One the best recipes that i can use for two people these easy chicken fajitas are more the... Foods and maintain good portion control ( everything in moderation! ) in under minutes! A bed of lettuce and salsa for the last 5 minutes of.... Like me, you can get TexMex restaurants, but they are regular... Decided to take the left overs and put together a combo that sounds good to in! 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Skipped the chicken is no longer pink, 3-5 minutes can all be made in one pot meal rice!