The dough can sit at 40 degrees F (4 degrees C) up to 2 days. Melt butter in small saucepan cooking over low to medium heat, stirring for about 5 minutes. https://www.jamieoliver.com/recipes/category/books/jamies-italy | Invite them! https://www.allrecipes.com/recipe/22823/italian-bread-using-a-bread-machine If you want a really simple recipe for rustic italian bread, this is it. | https://hostessatheart.com/6-ingredient-simple-classic-italian-bread-recipe Ciamelli ( Italian Bagels) pronounced chum-ell) Recipe.